Skills by Occupation

prepare fish holding units Global Maritime Distress and Safety System maintain nets collect dead fish collect aquatic resources collect biological data follow procedures in the event of an alarm transfer fish manage cage nets assess cage water quality communicate using the global maritime distress and safety system health and safety measures in transportation collect live fish operate small craft handle fish harvesting waste health and safety in the workplace prepare fish treatment facilities operate emergency equipment prepare for small craft operation monitor feeding behaviour maritime meteorology stock fish into holding units rope manipulation use aquaculture heavy equipment collect growth rate information have a high level of safety awareness swim conduct on board safety inspections keep time accurately clean the cage collect fish samples for diagnosis conduct water navigation prepare fish harvesting equipment maintain aquaculture cage equipment assist cage net changing prepare fishing equipment health and safety regulations make time-critical decisions use water navigation devices perform lookout duties during maritime operations carry out fish transportation

check diving equipment fish anatomy apply fish treatments fish biology report to the team leader identify common aquatic species diseases harvest aquatic resources perform fish grading operations work in a fishery team manage spat collection equipment identify support mechanisms to develop your professional practice maintain diving equipment perform diving interventions undertake continuous professional development in fishery operations fish grading monitor treated fish fish welfare regulations manage personal professional development fish identification and classification work as a team