Skills by Occupation

preserve fish samples for diagnosis use oxygenation equipment control aquatic production environment aquaculture reproduction maintain the production of juveniles at the nursery stage write work-related reports control fish diseases fish identification and classification use water disinfection equipment cultivate plankton production monitor water quality feed broodstock assess feeding behaviour of larvae screen live fish deformities biosecurity handle larval weaning process in nursery stage ensure compliance with aquaculture standards carry out hatchery production processes maintain hatchery records condition broodstock carry out fish disease prevention measures use aquacultural heating equipment fish biology monitor fish health status maintain aquaculture water quality in hatcheries monitor fish mortality rates manage capture broodstock operations ensure aquaculture personnel health and safety plankton production culture aquaculture hatchery stocks maintain hatchery facilities maintain hatchery equipment induce spawning of cultured aquaculture species monitor hatchery production

create training materials provide on-site training in aquaculture facilities plan team building work in inclement conditions carry out feeding operations manage staff use communication devices work in outdoor conditions operate hatchery recirculation system communicate in English in a competent way work in shifts plan the work of teams and individuals seek innovation in current practices supervise the work of staff on different shifts