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Skills by Occupation

The skills each role needs — from the EU's official ESCO classification.

Software developer Data analyst Web developer Network engineer Database administrator Accountant Registered nurse Electrician Civil engineer Graphic designer

pastry chef

ESCO occupation · 17 essential, 11 optional skills. Click a skill to find jobs that mention it.

Essential skills

work in a hospitality team use culinary finishing techniques dispose waste manage staff store raw food materials maintain customer service maintain a safe, hygienic and secure working environment maintain kitchen equipment at correct temperature handover the food preparation area ensure regular maintenance of kitchen equipment use food cutting tools use cooking techniques use reheating techniques think creatively about food and beverages plan menus cook pastry products comply with food safety and hygiene

Optional & specialised skills

assist customers apply procurement create decorative food displays prepare canapés schedule shifts handle surveillance equipment prepare bakery products order supplies ensure cleanliness of food preparation area prepare desserts set prices of menu items

Other matches: head pastry chef · chef · head chef · grill cook · pizzaiolo

Coming next: live skill demand and trends — how often each skill actually appears in job ads — arrive with the EURES / Cedefop integration. The skills above are the canonical requirements for the role from the EU ESCO taxonomy.